Books similar to «Технология приготовления пищи МДК 01.01 Технологический процесс приготовления полуфабрикатов для простой и сложной кулинарной продукции . СПО. Учебное пособие», Виктор Игоревич Мошков

in Russian
Text PDF
Average rating 3 based on 2 ratings
$1.93
in Russian
Text PDF
Average rating 5 based on 1 ratings
$2.29
in Russian
Text PDF
Average rating 4 based on 1 ratings
$1.21
in Russian
Text PDF
Average rating 5 based on 1 ratings
$0.97
in Russian
Text PDF
Average rating 0 based on 0 ratings
$2.53