Antony van Leeuwenhoek, de ontdekker der infusorien, 1675-1875

In Antony van Leeuwenhoek, de ontdekker der infusorien, 1675-1875, P. J. Haaxman explores the life and work of the renowned Dutch scientist who is credited with discovering single-celled organisms known as infusoria. Haaxman's book delves into Leeuwenhoek's groundbreaking discoveries and his meticulous observations using his self-designed microscopes. The detailed descriptions of Leeuwenhoek's experiments and their significance in the field of microbiology make this book a valuable contribution to the understanding of scientific history during the 17th and 18th centuries. P. J. Haaxman, a respected historian and scholar, draws on his expertise in Dutch Golden Age history to provide a comprehensive and insightful account of Antony van Leeuwenhoek's life and scientific contributions. Haaxman's thorough research and analysis offer readers a rich and engaging narrative that sheds light on the lesser-known aspects of Leeuwenhoek's work and the impact he had on the scientific community. Antony van Leeuwenhoek, de ontdekker der infusorien, 1675-1875 is a must-read for anyone interested in the history of science, microbiology, or the Dutch Golden Age. Haaxman's meticulous attention to detail and his compelling storytelling make this book a fascinating and informative read for scholars and enthusiasts alike.