Books similar to «Технология продукции общественного питания 2-е изд., пер. и доп. Учебник для СПО», Ольга Владимировна Пасько
Average rating 5 based on 2 ratings52 Average rating 0 based on 0 ratings0 Average rating 0 based on 0 ratings0 Average rating 5 based on 1 ratings51 Average rating 0 based on 0 ratings0 Average rating 0 based on 0 ratings0 Average rating 4,8 based on 4 ratings4,84 Average rating 0 based on 0 ratings0 Average rating 5 based on 170 ratings5170 Average rating 5 based on 9 ratings59 Average rating 4,9 based on 273 ratings4,9273 Average rating 4,8 based on 175 ratings4,8175 Average rating 4,9 based on 353 ratings4,9353 Average rating 4,8 based on 247 ratings4,8247 Average rating 5 based on 232 ratings5232 Average rating 4,9 based on 227 ratings4,9227 Average rating 4,9 based on 365 ratings4,9365 Average rating 4,9 based on 140 ratings4,9140 Average rating 4,9 based on 214 ratings4,9214 Average rating 4,9 based on 125 ratings4,9125 Average rating 4,9 based on 101 ratings4,9101 Average rating 4,9 based on 105 ratings4,9105 Average rating 4,9 based on 127 ratings4,9127 Average rating 5 based on 59 ratings559 
