Основной контент книги Essentials of Thermal Processing
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Volume 539 pages
Essentials of Thermal Processing
$242.35
About the book
ESSENTIALS OF THERMAL PROCESSING Explore this fully updated new edition of a practical reference on food preservation from two leading voices in the industryAmong all food preservation methods in use today, thermal processing remains the single most important technique used in the industry. The newly revised Second Edition of Essentials of Thermal Processing delivers a thorough reference on the science and applications of the thermal processing of a wide variety of food products. The book offers readers essential information on the preservation of food products by heat, including high-acid foods... Next
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Age restriction:
0+Volume:
539 p. 149 illustrationsISBN:
9781119470328Publisher:
Copyright holder:
John Wiley & Sons Limited