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Основной контент книги Dairy Processing and Quality Assurance

Volume 699 pages

Dairy Processing and Quality Assurance

authors

Ramesh C. Chandan,

Arun Kilara

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Читайте только на Литрес

The book cannot be downloaded as a file, but can be read in our app or online on the website.

$287.27

About the book

Dairy Processing and Quality Assurance, Second Edition describes the processing and manufacturing stages of market milk and major dairy products, from the receipt of raw materials to the packaging of the products, including the quality assurance aspects.

The book begins with an overview of the dairy industry, dairy production and consumption trends. Next are discussions related to chemical, physical and functional properties of milk; microbiological considerations involved in milk processing; regulatory compliance; transportation to processing plants... Next

Genres and tags

Flour production

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Age restriction:

Release date on Litres:

21 June 2018

Volume:

699 p.

ISBN:

9781118810293

Total size:

56 МБ

Total number of pages:

699

Publisher: