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  • Анна Борисовна Черноморец
  • 📚 Научно-методические основы управления хозяйственной деятельностью предприятий быстрого питания в системе ресторанного рынка России
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Научно-методические основы управления хозяйственной деятельностью предприятий быстрого питания в системе ресторанного рынка России
Научно-методические основы управления хозяйственной деятельностью предприятий быстрого питания в системе ресторанного рынка России
Анна Борисовна Черноморец
et al.
Authors:
Author's avatar Анны Борисовны Черноморец
Анна Борисовна Черноморец
Author's avatar Елены Юрьевны Харченко
Елена Юрьевна Харченко
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$12.32

Genres and tags

Food production,
Food service,
Monographs,
New authors,
Organizational and industrial management,
Restaurant business,
Small business,
The architecture of the organization,
The heads of organizations and enterprises
Age restriction:
12+
Release date on Litres:
03 March 2023
Writing date:
2012
Volume:
255 p. 10 illustrations
Copyright Holder::
Автор
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