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The agro-industrial complex

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Practical Food Rheology

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Food Safety for the 21st Century Sara E. Mortimore and others

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Organic Meat Production and Processing

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Handbook of Fruits and Fruit Processing

$311.28

Crop Post-Harvest: Science and Technology, Volume 3

$289.54

Advances in Fisheries Science

$278.18

Technology of Cheesemaking Law Barry A. and others

$302.34

Aquaculture. Farming Aquatic Animals and Plants Southgate Paul C. and others

$175.20

Strategies for Reducing Drug and Chemical Residues in Food Animals. International Approaches to Residue Avoidance, Management, and Testing Riviere Jim E. and others

$186

Food Irradiation Research and Technology Fan Xuetong and others

$263.94

Nanotechnology Research Methods for Food and Bioproducts

Wang Qin and others

$263.94

Food Processing Handbook Grandison Alistair S. and others

$440.40

Dairy Production Medicine Melendez Pedro and others

$160.79

Wine. Flavour Chemistry Clarke Ronald J. and others

$274.74

Advances in Dairy Ingredients Augustin Mary Ann and others

$263.94

Management and Welfare of Farm Animals. The UFAW Farm Handbook John Webster

$82.79

Glucose Syrups. Technology and Applications

Peter Hull

$33.54

Aquaculture Pond Fertilization. Impacts of Nutrient Input on Production Charles Mischke C.

$263.94

Handbook of Sustainability for the Food Sciences Rubén Morawicki O.

$277.14

Colloids in Agrochemicals, Volume 5. Colloids and Interface Science Tharwat Tadros F.

$33.54

Bioactive Components in Milk and Dairy Products Young Park W.

$341.94

Sustainable Swine Nutrition Lee Chiba I.

$263.94

The Science of Meat Quality Chris Kerth R.

$255.54