Пироги и пирожки. Закрытые и открытые, маленькие и большие
PDFFrom the series: Любимые рецепты
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How to read the book after purchase
- Size: 36 pp.
- Genre: Cooking
Book description
- Рецепты пирогов из бисквитного, песочного и слоеного теста
- Пироги закрытые с фруктами, ягодами и овощами
- Преимущества песочного теста
- Что можно добавить, чтобы улучшить вкусовые качества пирога
- Рецепты блюд от реальных людей
Detailed info
- Age restriction:
- 16+
- Date added to LitRes:
- 16 April 2015
- Date written:
- 2012
- Size:
- 36 pp.
- ISBN:
- 978-5-699-60911-6
- Total size:
- 8 MB
- Total number of pages:
- 36
- Page size:
140 x 210 мм
- Compiler:
С. Иванова
- Copyright:
- Эксмо
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