Books similar to «Технология продукции общественного питания 2-е изд., пер. и доп. Учебник для СПО», Ольга Владимировна Пасько
Average rating 4,8 based on 57 ratings4,857 Average rating 0 based on 0 ratings0 Average rating 4,7 based on 25 ratings4,725 Average rating 4,9 based on 31 ratings4,931 Average rating 5 based on 2 ratings52 Average rating 0 based on 0 ratings0 Average rating 0 based on 0 ratings0 Average rating 0 based on 0 ratings0 Average rating 0 based on 0 ratings0 Average rating 5 based on 2 ratings52 Average rating 0 based on 0 ratings0 Average rating 0 based on 0 ratings0 Average rating 0 based on 0 ratings0 Average rating 0 based on 0 ratings0 Average rating 3,5 based on 4 ratings3,54 Average rating 4,9 based on 33 ratings4,933 Average rating 5 based on 1 ratings51 Average rating 4,3 based on 33 ratings4,333 Average rating 5 based on 5 ratings55 Average rating 0 based on 0 ratings0 Average rating 3,7 based on 3 ratings3,73 Average rating 0 based on 0 ratings0 Average rating 0 based on 0 ratings0 
