Основной контент книги Japanese Patisserie
Text
Volume 170 pages
Japanese Patisserie
Exploring the beautiful and delicious fusion of East meets West
author
James Campbell
$25.99
About the book
Stunning recipes for patisserie, desserts and savouries with a contemporary Japanese twist. This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as yuzu, sesame, miso and matcha.
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Age restriction:
0+Release date on Litres:
07 November 2024Volume:
170 p. ISBN:
9781788790062Publisher:
Copyright holder:
Bookwire
