Основной контент книги Fodder & Drincan
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Volume 270 pages

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Fodder & Drincan

Anglo-Saxon Culinary History
author
Emma Kay
$25.05

About the book

The book is an entertaining historical account of Anglo-Saxon cooking, covering the centuries from 400 to 1066 CE.The author gives us evidence based information from historical artefacts and plants, showing what our early ancestors had at their disposal.

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Age restriction:
0+
Release date on Litres:
06 November 2024
Volume:
270 p.
ISBN:
9780714520513
Publishers:
Copyright Holder::
Bookwire
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