Основной контент книги Barges and Bread
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Volume 290 pages

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Barges and Bread

Canals and Grain to Bread and Baking
$20.63

About the book

The book is a history of watermen, lightermen and dockers, and a recipe book for bread. From parched grain and flatbreads to Ezekiel bread, and the bread we eat today, this is a book for the boating enthusiast, and the home baker.

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Age restriction:
0+
Release date on Litres:
06 November 2024
Volume:
290 p.
ISBN:
9780714524801
Publisher:
Copyright holder:
Bookwire
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