The Book of Pears and Plums; With Chapters on Cherries and Mulberries

Edward Bartrum's «The Book of Pears and Plums; With Chapters on Cherries and Mulberries» is a profound exploration of pomology that marries practical horticultural science with lyrical prose. Bartrum meticulously examines the historical, botanical, and culinary significance of these fruits, employing a clear and engaging style that invites both amateur gardeners and seasoned horticulturists into the intricate world of fruit cultivation. Each chapter is replete with vivid descriptions, cultivation techniques, and personal anecdotes, revealing not just the techniques of fruit growing but also the cultural stories behind... Next