Энциклопедия долгой и здоровой жизни
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- Size: 650 pp. 152 illustrations
- Genre: Gastroenterology, Gerontology, Foreign nutrition, Health, popular medicine, Dieting and weight loss, Encyclopedias
Quotes 1
При взаимодействии белков с сахарами при высоких температурах образуется золотистая жареная корочка. Те же самые процессы происходят в стенках наших сосудов при температуре нашего тела, только медленнее. Темный цвет придают конечные продукты гликирования. Эти вещества не просто придают жесткость и хрупкость нашим сосудам, повышая их проницаемость и снижая эластичность.
anna.i.savina
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