ТЕХНОЛОГИИ ЭФФЕКТИВНОЙ ПЕРЕРАБОТКИ ТЫКВЫ. МОНОГРАФИЯ
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How to read the book after purchase
- Size: 230 pp. 36 illustrations
- Genre: Health, Other educational literatureEdit
Book description
Монография посвящена изучению вопросов производства переработки продукции растениеводства, а именно — тыквы. Книга раскрывает значение овоща, продуктов его переработки в питании человека и кормлении сельскохозяйственных животных. Приводятся данные о происхождении, принципах классификации и особенностях химического состава различных видов тыквы.
Detailed info
- Age restriction:
- 12+
- Date added to LitRes:
- 02 December 2020
- Size:
- 230 pp. 36 illustrations
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